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Franchise Articles

Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the , , , , , , and site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.

Omicron arrives, stressing us out all over again
  • Eddy Goldberg
  • 2,721 Reads
Having trouble retaining employees? Here are 9 tips on how to do better in ’22 as the labor shortage persists.
  • John Tschohl
  • 4,119 Reads 61 Shares
Multi-brand operators sign new agreement and are set to open a Wing It On! location in New York next month.
  • Kerry Pipes
  • 2,950 Reads 2 Shares
Study finds 62% of hiring managers surveyed believe operations will return to pre-pandemic levels in Q1 of 2022
  • Kerry Pipes
  • 3,148 Reads 2 Shares
Who is managing and overseeing the customer experience at your organization?
  • John DiJulius
  • 3,270 Reads 16 Shares
Tips on how leaders can lead with empathy and enhance the employee experience.
  • Multi-Unit Franchisee
  • 4,231 Reads 43 Shares
Do you have a blueprint for growth? Here are 3 options for growing your franchise business—and the financial tools to do it, part 2
  • Barbara Nuss
  • 4,106 Reads 3 Shares
Noble Cause MVP Award winner Roland Spongberg sets the standard on community and charitable giving
  • Kerry Pipes
  • 6,449 Reads 21 Shares
The largest Dairy Queen operator in Indiana opens his newest DQ Grill & Chill location in Gas City
  • Kerry Pipes
  • 7,175 Reads 10 Shares
Kansas operators set to open their second Scooter’s Coffee location on January 7
  • Kerry Pipes
  • 3,500 Reads 5 Shares
Using a customer’s name is an effective way to elevate the customer experience.
  • John Tschohl
  • 4,368 Reads 8 Shares
Tropical Smoothie Cafe
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How you can better reduce holiday stress by understanding what you can and can't control.
  • Kendall Rawls
  • 2,372 Reads 2 Shares
3 primary options for managing Covid’s effects on exit strategies and succession planning in 2021
  • Carty Davis
  • 4,252 Reads 4 Shares
Ray, Joy, and Andrew Howell show how to run a family-first business – and create a solid succession plan
  • Ray and Andrew Howell
  • 4,038 Reads 6 Shares
At just 25, Cole Taylor Weber has 6 Pet Supplies Plus stores and is grossing more than $11 million
  • Kerry Pipes
  • 11,834 Reads 221 Shares
Investments in service brands continue to grow as operators from all sectors seek diversification
  • Eddy Goldberg
  • 2,950 Reads 3 Shares
Jersey Mike’s multi-unit operators to bring Mountain Mike’s Pizza locations to Idaho market
  • Kerry Pipes
  • 4,830 Reads 12 Shares
Firehouse Subs multi-unit operators sign new agreement to bring 9 Slim Chickens locations to the South Carolina market
  • Kerry Pipes
  • 3,521 Reads 3 Shares
Technomic makes foodservice predictions for the U.S., Canada, and global markets in 2022
  • Kerry Pipes
  • 3,239 Reads 2 Shares
New survey finds nearly half of small businesses have struggled to acquire new inventory during the holiday season
  • Kerry Pipes
  • 2,973 Reads 2 Shares
Bad news and good: A look into how economic headwinds and tailwinds are affecting investors’ “wall of worry” in Q3
  • Carol Schleif
  • 3,174 Reads 1 Shares
Doner Shack
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Seasoned Huddle House franchisee set to open 7th location in Kentucky
  • Kerry Pipes
  • 3,450 Reads 4 Shares
Zaxby’s franchisee Whaler Foods, LLC has opened its newest location in Rincon, Georgia.
  • Multi-Unit Franchisee
  • 5,207 Reads 4 Shares
44% of small business owners are concerned about Omicron hurting their already-challenging economic recovery.
  • Kerry Pipes
  • 3,048 Reads 3 Shares
How you can better reduce holiday stress by understanding what you can and can't control.
  • Kendall Rawls
  • 2,307 Reads 3 Shares
The Multi-Unit Franchising Conference returns to Las Vegas after a 16-month postponement with record registration
  • Kerry Pipes & Eddy Goldberg
  • 3,959 Reads 6 Shares
Spirit of Franchising MVP Award winner Chris Olexa overcame a hard-knock childhood and today operates four franchised restaurant brands
  • Kerry Pipes
  • 4,820 Reads 10 Shares
Multi-brand franchising is a growing trend for 2022 as both brands and franchisees seek to diversify
  • Chris Buitron
  • 4,991 Reads 42 Shares
Investments in service brands continue to grow as operators from all sectors seek diversification
  • Eddy Goldberg
  • 3,117 Reads 6 Shares
Seasoned multi-unit operator set to develop 9 new Blaze Pizza restaurants across south Florida.
  • Kerry Pipes
  • 5,165 Reads 6 Shares
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