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Franchise Articles

Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the , , , , , , and site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.

Multi-brand franchisee is expanding her portfolio again to include pool cleaning and maintenance company Pool Scouts
  • Kerry Pipes
  • 3,156 Reads 7 Shares
Survey finds 74% of American employees can cite at least one aspect of their company culture they say is ‘broken'
  • Kerry Pipes
  • 3,075 Reads 8 Shares
Small business owners’ optimism remains at historic low while inflation rises as a top problem for them, says study
  • Kerry Pipes
  • 2,192 Reads 1 Shares
Understanding how to effectively lead your business through the growth transition is essential to get to where you want to go
  • Kendall Rawls
  • 3,092 Reads 11 Shares
We asked Mijo Alanis, founder and CEO of Beyond Juicery + Eatery, how data privacy rules are affecting franchisee recruitment strategy and tactics at his brand
  • Franchise Update Media
  • 4,831 Reads 7 Shares
Russell Berner, VP of restaurant operations at JDK Management is both a franchisee (Perkins) and franchisor (Quaker Steak & Lube)
  • Kerry Pipes
  • 9,423 Reads 5 Shares
If you operate a health and fitness franchise, these 9 KPIs are critical to your success
  • FranConnect
  • 9,058 Reads 8 Shares
Husband-and-wife multi-brand franchisees Kaleb and Patricia Warnock have diversified with a third brand in the El Paso market
  • Kerry Pipes
  • 7,785 Reads 511 Shares
Service brand franchises continue to grow across all sectors as Covid continues its retreat
  • Eddy Goldberg
  • 3,525 Reads 6 Shares
The Covid-19 pandemic has been a boost for commercial cleaning services
  • Acey Ignacio
  • 4,555 Reads 24 Shares
Multi-unit operators sign area development deal to bring 15 more Dog Haus locations to Maryland.
  • Kerry Pipes
  • 3,360 Reads 17 Shares
Hungry Howie's Pizza
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New research finds 74% of Americans expect restaurants to cut portion sizes and switch to cheaper ingredients to combat food price inflation.
  • Kerry Pipes
  • 2,578 Reads 5 Shares
5 ways brands can ensure that they own their data in an age of increasing customer data privacy regulations
  • Eddy Goldberg
  • 3,186 Reads 5 Shares
Companies should focus on making service easier by reducing the amount of work required of customers to get their issues resolved.
  • John DiJulius
  • 3,569 Reads 5 Shares
Drew Gressett founded a burger brand, bought into Zaxby’s, and is looking to diversify further with a third brand
  • Kerry Pipes
  • 8,861 Reads 40 Shares
Ron Stokes, Qdoba’s largest franchisee, is bringing Dave’s Hot Chicken to the Badger State
  • Kerry Pipes
  • 9,436 Reads 125 Shares
Leadership: Employees don't get to choose who they work with... You Do!
  • John DiJulius
  • 3,933 Reads 19 Shares
Multi-brand operator The Falcons Group adding 3 Twin Peaks locations to its growing portfolio
  • Kerry Pipes
  • 3,863 Reads 6 Shares
Survey highlights how small business owners are adjusting business practices to compensate for inflation pressure.
  • Kerry Pipes
  • 3,128 Reads 9 Shares
Successful local marketing requires understanding the importance of demographics, community involvement, localization of ads, and brand consistency.
  • Rob Elliott
  • 4,945 Reads 13 Shares
Four service brand franchisees tell why they chose to invest in the sector and offer tips on how to succeed
  • Helen Bond
  • 5,129 Reads 12 Shares
Sonny’s BBQ
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2022’s Mega 99 list ranks the country’s largest multi-unit franchisee by unit count, including their brands
  • Multi-Unit Franchisee
  • 17,019 Reads 25 Shares
FRANdata compares pre- and post-Covid franchising performance by sector, unit growth, opening trends, continuity rates, transfer rates, and more
  • Darrell Johnson & Christina Niu
  • 4,924 Reads 16 Shares
Four multi-unit franchisees offer tips on attracting, hiring, training, and retaining employees in the 2022 labor shortage, part 3
  • Helen Bond & Kerry Pipes
  • 4,890 Reads 5 Shares
We asked LIT Method’s chief strategy officer how data privacy rules are affecting franchisee recruitment strategy and tactics at his brand
  • Franchise Update Media
  • 3,854 Reads
Service brand franchises continue their expansion across all sectors as Covid starts to fade away
  • Eddy Goldberg
  • 2,337 Reads 15 Shares
Northern California Mountain Mike’s Pizza multi-unit operator is set to bring 9 Juice It Up! locations to markets in the Golden State
  • Kerry Pipes
  • 3,571 Reads 11 Shares
Del Taco multi-unit operator adding to his Arizona holdings with newest location in Tempe.
  • Kerry Pipes
  • 3,490 Reads 5 Shares
Three strategies you can implement in your company's culture that will help attract talent and minimize turnover.
  • Kendall Rawls
  • 3,080 Reads 14 Shares
Flexibility is the keyword in hiring and retaining workers in today’s Covid-altered world.
  • Brian Schmidt
  • 7,664 Reads 39 Shares
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