Turkey Franchise News

Turkey Franchise News

Looking for a franchise opportunity in Turkey? Whether you're a first-time business owner or a seasoned entrepreneur, Turkey offers exciting potential for franchise success. From food and beverage to retail and services, the diverse economic landscape in Turkey is ripe for franchise opportunities. Explore the best franchise options today and take the next step toward business ownership in Turkey.

Check out the latest news regarding franchise opportunities in Turkey.

On March 25th IHOP's award-winning buttermilk pancakes share the spotlight in a special way for the "king of crispness," "the golden-brown wonder," the always delicious and never square, IHOP Belgian Waffle. Waffle irons across more than 1,500 IHOPs are p
Saladworks, the nation's first and largest fresh-tossed salad franchise concept, proudly announces the addition of brand new menu items for their fans. Barilla® Whole Grain wheat rotini pasta is now available in the salad case, along with over 50 othe
Bagger Dave's Legendary Burger Tavern, a unique, full-service, ultra-casual restaurant and bar concept that recently started franchising, is pleased to announce the addition of Bill McClintock, CFE, to its corporate team as senior vice president of franch
Moe's Southwest Grill, the fast growing restaurant franchise best known for its flavorful southwest fare and distinct brand culture, has opened its first overseas location in Turkey.
Coming down from the Colorado mountains, the Smiling Moose Deli franchise has migrated to Wisconsin, finding a perfect home in Eau Claire. And since the December opening, the first out-of-state opening, has enjoyed an outpouring of local support and appre
Moe's Southwest Grill, the fast-casual franchise known for fresh made-to-order burritos, quesadillas and more, has proof that when it comes to restaurant design and operations, small changes can make a huge difference – to the tune of sales increase
Schlotzsky's® is giving one customer more than just their delectable, high quality Fresh-from-Scratch® bread and delicious sandwiches. In August, Schlotzsky's launched a fall promotion, offering three new limited-time-only sandwiches and a chance
From the International Hotel Investment Forum (IHIF) in Berlin, Starwood Hotels & Resorts Worldwide, Inc. (NYSE: HOT) today announced that it will open 50 hotels in Europe, Africa and the Middle East over the next three to five years. With growth fuel
This spring,Bruegger's will offer its guests new flavors, including a new breakfast bagel sandwich served on one of Bruegger's guests' favorite bagel flavors and a spicy new cream cheese flavor; and will add to its popular "Choose Two" lunch value menu.
Moe's Southwest Grill, the fast-casual franchise known for fresh made-to-order burritos, quesadillas and more, has proof that when it comes to restaurant design and operations, small changes can make a huge difference – to the tune of sales increase
Schlotzsky's, home of The Original® round toasted sandwich and famous Fresh-from-Scratch® buns, is proud to welcome Paul Freeman as the new Vice President of Research and Development. Freeman, who has an extensive professional background in culina
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The triple threat of the Bacon Smoke Cheezy Three-zy sandwiches were such a big hit during their debut, Schlotzsky's is bringing them back for an encore performance. The Chicken & Bacon Smoke Cheezy, Turkey & Bacon Smoke Cheezy and Ribeye Steak &a
Moe's Southwest Grill, the fast-casual franchise known for fresh made-to-order burritos, quesadillas and more, has proof that when it comes to restaurant design and operations, small changes can make a huge difference – to the tune of sales increase
Schlotzsky's, the home of The Original® round toasted sandwich, is unveiling four "Lotz Better" reimaged restaurants in Kansas City on March 1, launching a nationwide initiative to reimage the entire franchise system by the end of 2011. The reimage, w
Wendy's International, Inc., a subsidiary of Wendy's/Arby's Group, Inc. (NYSE:WEN), today announced the signing of a long-term agreement with Wenphil Corporation to significantly expand Wendy's(R) brand presence in the Philippines.
Sotheby's International Realty Affiliates LLC today announced that it grew both the office and agent count within its global network by 11 percent in 2010, ending the year with 11,700 sales associates located in more than 550 offices in 44 countries and t
Quiznos is introducing even more premium tastes on its broad menu of soups, salads and sandwiches with nine new menu items, including a trio of new prime rib subs that are joining its five existing prime rib signature subs.
Famous Dave's of America, Inc. (Nasdaq:DAVE) is introducing new menu items, including six new Citrus Grill BBQ platters (Grilled Salmon, Grilled Shrimp, Steak Tenderloins, Naked Ribs, Pork Tenderloin, and Grilled Chicken) that have less than 600 calories.
Starwood Hotels & Resorts Worldwide, Inc. (NYSE: HOT) has signed agreements with Faik Celik Turizm, a division of Faik Celik Holding, to develop two new hotels in Turkey's culturally-charged industrial centre. The new Sheraton and Aloft hotels will in
It was with great care and discerning taste buds that the Moose chose Sweet Escape Pastries, a local Colorado bakery, to bake the perfect gluten-free hoagie roll and launch their new gluten-free menu. In the quest to offer a dining experience to a growing
Wendy's/Arby's International Inc., a subsidiary of Wendy's/Arby's Group, Inc. (NYSE:WEN), today announced an agreement with Desarrollos Gastronomicos S.A. (DEGASA) to develop 50 Wendy's(R) restaurants in Argentina over the next 10 years, with the first lo
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With a focus on fresh, quality ingredients, T.G.I. Friday's is introducing bold, new flavors in 2011 that transport the dining experience from ordinary to extraordinary. Beginning today, guests can get carried away with any one of Friday's® 14 new men
California Pizza Kitchen, Inc. (CPK) (NASDAQ:CPKI), home to the Original BBQ Chicken Pizza and other innovative hearth-baked pizzas, made-to-order pastas, salads, appetizers, soups, sandwiches, and desserts, opened its sixth Boston-area full-service resta
Edible Arrangements, the pioneer and leader in hand-sculpted, fresh-fruit arrangements, recently signed its 1,000th new store franchise agreement, marking a significant milestone for the company. As part of its strong growth in 2010, Edible Arrangements o
Let's do lunch! Chili's(R) Grill & Bar recognizes today's guests want an enjoyable lunch experience that taps into their need for menu offerings that add value and won't break the bank. Well, Chili's new Lunch Break combos satisfy all those needs! A p
Just a year after introducing handcrafted oatmeal in stores, Caribou Coffee, the nation's second-largest coffeehouse chain, is rolling out hot and wholesome breakfast sandwiches in its coffeehouses across the country. Served fresh from the oven, Caribou C
Experts predict healthcare cost to rise as much as 9 percent in 2011, and more of that cost will fall on consumers. Now more than ever, consumers should take control of their health in order to lower personal healthcare costs.
Smoothie King, the originator of the nutritional fruit smoothie, holds onto its seat on the throne as Entrepreneur Magazine releases its annual Franchise 500 list. The 32nd annual Franchise 500 list crowns Smoothie King as number one in the juice bar cate
Just in time to kick off Johnny Rockets 25th Anniversary, the company today announced the opening of its 300th restaurant, at Miami International Mall. The all-American global restaurant chain brings its classic hand-dipped Shakes, Original Hamburgers and
Volunteers of Operation Feeding Freedom VIII, sponsored by OSI Restaurant Partners, LLC (OSI), have returned from their trip to Afghanistan and Kyrgyzstan. This year, 28 volunteers carried out OSI's annual mission to bring a taste of home from its restaur

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