Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Farmer Boys® is proud to announce the success of its series of Farmstand Pop-Up Parties.
Cicis Pizza, the original all-you-can-eat pizza buffet, is introducing a new way to choose what you’re craving when you’re craving it.
Rock N Roll Sushi is set to make its long-awaited return to North Texas.
Native Grill & Wings is firing up the flavor this summer with the return of its annual wing-eating competition, Holmberg’s “Handle the Heat,” a month-long partnership with iconic Arizona DJ and Radio Host Holmberg.
Marco's Pizza, one of the nation's fastest-growing pizza brands, celebrates a powerful first half of 2025, marked by 41 new store openings, strategic international momentum, and continued investment in franchisee performance.
Summer's last sips are giving way to autumn's first flavors as pumpkin returns to The Human Bean menus starting August 11.
People called, and the Colonel is answering.
Chicken Salad Chick today announced the opening of its newest restaurant in North Carolina.
Bar Louie has introduced its new Louie's 3-Course Combo, a streamlined dining experience designed to eliminate decision fatigue while delivering exceptional value.
Wetzel’s Pretzels (Wetzel’s) is opening a new bakery at one of the top dining and shopping destinations, Pheasant Lane Mall, bringing its signature twisty treats to New Hampshire.
Pokeworks is keeping the summer energy high with limited-time offers that bring big flavor and easy meal options to the table.
Pizza Inn is making it official in Yukon.
Smalls Sliders is turning up the flavor with its newest limited-time treat, the Dr Pepper® Swirl Shake.
Hungry Howie's, the originator of Flavored Crust® pizza, is announcing the launch of its first-ever National Flavored Crust Day on August 14.
Papa Johns is turning up the flavor with the debut of its latest menu innovation: the Garlic 5-Cheese Crust Pizza.
Cousins Subs® is excited to welcome back J.J. Grube as CFO.
Since opening its doors on the corner of Clark Street and Grand Avenue in Chicago, Maggiano's Little Italy has been synonymous with classic Italian-American dining, delighting guests with memorable experiences and timeless flavors.
Papa Johns Canada is inviting Canadians to escape to the tropics—one slice at a time—with The Aloha Trio, a campaign celebrating three bold Hawaiian-inspired pizzas, each available for a special price of $19.99.
Following the recent announcement of a multi-unit agreement in Tennessee, Doner Shack is thrilled to announce that Mississippi has now been officially signed by the same area developer, further accelerating the brand’s explosive U.S. growth.
Donatos Pizza, the premium pizza franchise famous for its abundantly topped pizzas spread Edge to Edge®, continues its ambitious franchise growth throughout the DMV area (DC, Maryland, and Virginia) as well as the Atlanta metro area.
Kahlúa, the No. 1 coffee liqueur1, is teaming up with Dunkin’, America’s largest coffee and donuts brand, to introduce Kahlúa Dunkin’ Caramel Swirl Cream Liqueur.
Vitality Bowls announced the debut of its newest café in Lincoln on August 22.
Sonny's BBQ, the industry-leading BBQ restaurant rooted in quality food and spreading kindness, has added Matt Zeiger to its team as Chief Financial & Development Officer.
The Red Chickz is dishing out another round of flavor-packed crunch in the Northeast with its first franchise agreement in Connecticut.
Smalls Sliders, the industry-disrupting cheeseburger slider brand rapidly growing across the country, has inked its first-ever development agreement in West Virginia.
Salata, the built-to-order salad kitchen where guests customize fresh salads and wraps, is turning everyday meals into a force for good.
Bubbakoo’s Burritos announces the opening of its newest location, and first in Utah, on August 15, 2025.
Round Table Pizza is putting a spin on a classic.
Chicken Salad Chick is bringing back a flavor fiesta with the return of its beloved Southwest Señorita.
While everyone knows the age-old question “is a tomato a fruit or a vegetable?” recently, thousands have started asking, “if tomatoes are a fruit, is ketchup a smoothie?”
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